You can brush with Spry toothpaste and enjoy a mint after every meal and snack. Six to 10 grams is a good amount to have each day. Xylitol is not an artificial sweetener; it is a five-carbon sugar alcohol compound that has a crystalline granular structure with sweetness comparable to sugar.
Sugar alcohols are neither sugar nor alcohol. They are carbohydrates that resemble sugar, but without the harmful effects of sugar. In fact, it is a natural dental antidote for sugar. Xylitol can be derived from fibrous parts of plants, trees and vegetables.
Generally, it is sourced from corncobs or birch trees, but xylitol from corn is preferred because it is more sustainable, more cost-effective to produce and environmentally friendly. Spry mints can help. Xylitol moistens and helps maintain a naturally healthy PH balance in your mouthand has virtually no effect on blood sugar and insulin levels.
Show Quick-Add. Go to checkout. Main Menu. If the client has contacted a poison control center, be sure they bring the case number so you can follow up for further treatment recommendations.
The mechanism of injury caused by xylitol toxicity is hypoglycemia and liver necrosis. Development of clinical signs and prognosis for survival is NOT related to dose. If a dog ingests Xylitol, it should be considered a medical emergency and pet owners should seek immediate treatment from a veterinarian. Are you a veterinary professional?
Privacy Statement. Customer Feedback. Refer a friend. Product query. Convert currency. Contains Xylitol The Spry Dental Defense System is a family of high-quality oral care products manufactured using Xylitol, a natural sweetener. Clinical studies have repeatedly shown dental benefits when regularly consuming products sweetened with Xylitol. Not only does Spry mints taste amazing, but Xylitol mints may reduce the risk of tooth decay. Xylitol is found in the fibers of many fruits and vegetables.
Clinical studies conducted in populations with both high and low cavity incidence show that supplementing a normal diet with regular consumption of Xylitol e. When carbohydrate or sugars are consumed acid is produced in the mouth and the pH drops rapidly below pH 5. Since Xylitol is a five-carbon polyol, oral bacteria do not metabolize it and therefore no acid is produced.
When Xylitol products are used the pH balance in the oral cavity is quickly returned to a safe level above pH 5.
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